News

Cole’s French Dip recently announced it would be closing — for good — for a “litany of reasons.”

Suffering from a dearth of Cactus Blossoms and Chicken Critters at your neighborhood eateries? Maybe not for much longer.

A new entrée option. A returning fan-favorite. A sweet little treat. A spicy breakfast sandwich. They’re all on a McDonald’s menu (or will be soon) near you.

Chuck’s Arcade is looking to become a destination for older gamers and other “lifelong” Chuck E. Cheese fans. But what’s on the menu?

Luckin Coffee, which was founded in Xiamen, China, aims to offer affordable coffee in a “100% cashier-less environment.”

A new law in Texas could have a significant influence over how foods are presented — or even manufactured — in the rest of the country.

Though roughly 700 miles from the Texas border, the New World screwworm poses a significant threat that could impact American beef prices without ever physically crossing into the United States.

Have you kicked back with a “fridge cigarette” today?

If you’re hoping to eat a meatball made of wooly mammoth and grown in a lab, you’re going to have to leave Texas. A new law passed this legislative session has made it illegal to sell “cell culture protein for human consumption within” the state. Senate Bill 261 will go into effect Sept. 1, 2025, and […]

McDonald’s announced that the Daily Double will expand to all U.S. restaurants by the end of the year. But what is it?