Jessica Holmes
Healthy and festive: Christmas fruit wreath
Jessica whipped up this festive fruit platter to accompany her Christmas morning bake, which is a great way to incorporate something healthy on the holiday. “It’s just your typical fruit platter, using fruit that is red and green and I’m going to shape it into a holiday wreath,” she explained. She completed the platter with […]
Apple cider braised short ribs over mashed potatoes
It’s apple season, and Jessica Holmes can’t let it go without a couple of recipes.
Try hasselback butternut squash this Thanksgiving
It’s Thanksgiving time, which means it’s time to start planning the menu for the big day. Jessica always likes to add a few new things each year. This year, she’s taking a fun approach to the classic butternut squash. She’s going to use the Hasselback technique, like you would a potato, for a delicious crispy […]
These adorable pumpkins are mini pizzas
Put a fall twist on pizza! This recipe is the perfect snack to enjoy right before the kids head out trick-or-treating, or for a cozy night at home.
Spooky deviled eggs are perfect for Halloween
Serve up some spook-tacular deviled eggs with the perfect Halloween twist.
Caramel apple bark: A Halloween treat that’s not too sweet
This caramel apple bark has all the flavors for fall, and it’s fun to make with kids! Plus, it’s less messy than a caramel apple for Halloween.
Learn to make croque madame from a French chef
During the height of the pandemic in 2020, Thibaut Leymarie and Marine Le Faucheur opened Sweet Lily Bakery.
Make this honey butter lime salmon with coconut rice for a weeknight dinner
No fuss, no muss. That’s how Jessica describes this easy weeknight dinner of salmon over rice.
This rustic nectarine tart is an easy and delicious summertime treat
Fresh, juicy nectarines shine in this open-faced tart.
Jessica Holmes’ homemade arayes: Crispy stuffed pitas the whole family will love
If you haven’t already tried arayes at your local Middle Eastern restaurant, you may have seen them trending on TikTok.