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If you’re craving a slice without slicing into your wallet, you’re in luck if you live in Austin, Texas – not so much if you live in San Francisco, Calif.

McDonald's menu, 2010
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Is McDonald’s holding out on us? Last month, McDonald’s finally put Snack Wraps back on the menu after a years-long absence, no doubt filling a chicken-shaped hole in the hearts of longtime fans. But while McDonald’s debuted two varieties of its Snack Wraps in July (both made with crispy chicken), they stopped short of bringing back several […]

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Yelp declared it a huge summer trend in a recent report.

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L&L Hawaiian Barbecue celebrates the holiday’s fifth anniversary.

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Two food companies are calling all the Denver metro area ketchup lovers to try a new “tomato-forward flavor” beverage.

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It’s almost time for fantasy football season, and Grubhub is offering touchdown-worthy deals throughout August to fuel fantasy leagues.

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Finally, the taste of breast milk in scoop-able form.

McDonald
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McDonald’s is bringing back McDonaldland, a whimsical land filled with “apple pie trees and hamburger patches,” for the first time in more than two decades.

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The new menu item uses the fiery kick of Buldak, the renowned South Korean sauce.

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Have your Labubu, and eat it too.