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And after selling out the highly anticipated restock earlier this month, Starbucks is aiming for viral fame once again with the launch of a new pink Bearista cold cup that might be more adorable than the last one. 

KFC this week announced the “next chapter” of plans for its menu items and restaurants, including an emphasis on sauce-drenched boneless chicken and an “immersive” KFC location in Dubai. Also among the changes announced Monday, the brand quietly introduced a “subtle evolution” of the recognizable Colonel Sanders logo found on the chain’s signage and chicken […]

We set out to find the best happy hour deals Chicago has to offer, where you can get real bang for your buck.

It might sound like something out of a late-night fever dream, but that dream is about to become reality this October when Treviso, Italy, hosts the world’s very first ‘Tiramisu Run’. You read that right, an entire 10k dedicated to one of Italy’s most decadent exports. 

James Beard Award winners for 2026 are here. A Rhode Island cocktail bar won Best New Bar, a Boznian chef won Best Chef in the Midwest and much more.

From a true gin martini to an espresso variation, here’s where to get your martini fix on National Martini Day.

Immigration was front and center for James Beard Award winners: “I refuse to let fear be the headline.”

If it suddenly seems like dirty soda is everywhere, you’re not wrong—it quite literally is. For that, we have Utah to thank.

The fried pies — which were phased out nationally in 1992, and largely replaced with a baked variety — will be available starting June 23 on the all-day menu, for a limited time.

Amid diner closures, the SF Diner Club spotlights diners while building community.