Midwest

The originator of the hamburger is hotly contested:

A bakery’s April Fool’s joke backfired after customers began requesting the hideous (and fictional) cake.

Kimberly McCune Gibson, owner of The Hive & Honey Hill and author of “The Wisdom of Bees,” is sharing her recipe for hot honey pimento cheese dip.

Easter is just around the corner, and here’s a delicious breakfast that’s bound to delight — French toast casserole.

While caffeinated, Panera’s new Energy Refreshers contain at least eight times less caffeine than its Charged Lemonades.

There’s something magical about recipes that have stood the test of time, and today we’re baking one that’s been warming Irish kitchens for generations.

Le Creuset’s new spring collection is all pastel tones, delicate floral shapes and pieces that feel just as much like décor as they do kitchen essentials.

From hands-free can openers to a fridge deodorizer that lasts years, these finds are here to make your kitchen a smoother, cleaner, less chaotic place.

Add it to your next McMuffin to enjoy the sandwich in an (arguably) more authentic way.

If you’ve been curious about trying it, now might just be the time — the Creami is currently 22% off on Amazon.