You’ve heard of book clubs — now meet ‘Diner Club’
Amid diner closures, the SF Diner Club spotlights diners while building community.
Food news and trends
Popcorn for pops: Sweet chili and peanut popcorn for Father’s Day
Father’s Day is right around the corner, and if you’re looking for a snack that’s just as fun as it is flavorful, we’ve got you covered.
The best coffee maker for every habit, budget and brew style
All of the best coffee makers of 2026 tested and reviewed.
McDonald’s bringing back Fried Apple Pie for America’s 250th
The fried pies — which were phased out nationally in 1992, and largely replaced with a baked variety — will be available starting June 23 on the all-day menu, for a limited time.
You’ve heard of book clubs — now meet ‘Diner Club’
Amid diner closures, the SF Diner Club spotlights diners while building community.
Select a region to see what's trending across America
Trending In Pacific
1
2
3
4
5
Easy recipes to make this week
Popcorn for pops: Sweet chili and peanut popcorn for Father’s Day
Father’s Day is right around the corner, and if you’re looking for a snack that’s just as fun as it is flavorful, we’ve got you covered.
These grilled pork loin chops with grilled pineapple salsa are the perfect balance of sweet and spicy
Bud Andersen is the master at combining sweet and spicy in ways that make food delicious. This week he’s making grilled spice-rubbed pork loin chops with grilled pineapple salsa.
Turn leftovers into barbecue pulled pork empanadas with lemon herb couscous
Summer cookouts mean leftover barbecue. For Chef Lisa Heidelberg, Memorial Day weekend left her with extra pulled pork, which she teaches how to transform into delicious fried empanadas.
Elevate New York strip steak with beef tallow, garlic butter and chimichurri
It’s steak season, and this recipe from Harmons’ chef Jake Driffil is a crowd pleaser whether you make it on the stove or the grill.
Blueberry muffins with a crunchy cornflake twist
There’s nothing quite like the smell of fresh blueberry muffins baking in the oven. This easy recipe comes together with simple ingredients.
The story behind what you eat
Which is the oldest continuously brewed beer in America?
Feel like sampling beer from an extremely old brewery?
The big mistake you might be making when intermittent fasting
Proponents of intermittent fasting say the practice can support numerous health issues. But are you doing it wrong?
How much does it cost to bring the Michelin Guide to your city?
The Michelin Guide just expanded to the Great Lakes region. Here’s how much it cost their local tourism organizations.
Several US cities claim to be the home of the hamburger. History supports one by a thin margin
The originator of the hamburger is hotly contested:
Cooking gear we’re coveting this week
The best coffee maker for every habit, budget and brew style
All of the best coffee makers of 2026 tested and reviewed.
Which Keurig should I buy?
There are so many Keurigs to choose from, we tested a bunch to help you figure out which one to buy.
Ninja’s bestselling Crispi air fryer now comes in every color you could possibly imagine
The viral Ninja Crispi now comes in tons of colors, so it’s cuter than ever, making it worthy of a permanent spot on your countertop.
Rinsing your dishes before putting them in the dishwasher actually makes them less clean
Experts say not to rinse your dishes before putting them in the dishwasher. Instead, use these detergents and bestselling dishwashers.
Are you a food creator?
Apply to join the SavorNation creator community to share your restaurant reviews, recipes, and cooking tips.