American
Curd your enthusiasm: DIY cottage cheese + three top store-bought picks
Cottage cheese has been having quite a moment on social media – high-protein snack bowls, cottage-cheese “ice cream” and even pancakes. And you can whip up a fresh batch at home in under an hour.
Healthy baking: These shortbread fingers are gluten-free, low carb and zero sugar
If you’re craving melt-in-your-mouth, buttery shortbread cookies but don’t want all the carbs and sugar, try this gluten-free, low carb and zero sugar recipe.
Brandied pears with cranberry orange goat cheese are an easy holiday dessert
This holiday dessert is perfect for non-bakers. With just five minutes of prep time and only 30 minutes in the oven, these brandied pears with cranberry orange goat cheese are a quick and simple crowdpleaser.
Try this simple recipe for browned butter cashew butterscotch cookies
If you love oatmeal cookies but want to try something other than the classic raisin variety, these browned butter cashew butterscotch cookies are just the thing.
Spread holiday cheer with this Christmas lights sugar cookie pizza
Instead of spending time cutting out cookies this holiday season, consider making one large shareable cookie pizza.
Make these red velvet cream cheese sandwich cookies for holiday cravings
These cheerful red sandwich cookies are perfect for the holidays.
These decadent chocolate-covered cherry cookies are perfect for Santa
Whether you’re participating in a cookie swap or baking cookies for Santa, these chocolate-covered cherry cookies are sure to be a crowd favorite.
Copycat recipe: The Tom Cruise Coconut Cake
It’s said that Tom Cruise sends all of his A-list pals a specific coconut cake for Christmas.
Healthy and festive: Christmas fruit wreath
Jessica whipped up this festive fruit platter to accompany her Christmas morning bake, which is a great way to incorporate something healthy on the holiday. “It’s just your typical fruit platter, using fruit that is red and green and I’m going to shape it into a holiday wreath,” she explained. She completed the platter with […]
Cook once, eat twice: How to make beefy Italian stuffed shells from leftover pot roast
It is the perfect way to cook once but eat several different meals all from one dish.