Weeknight Meals

This simple and delicious dinner features haddock, a meaty white fish that’s mild in flavor and lends itself to any seasoning you want.

CBS 17 anchor Bill Young shares his guacamole recipe, which received third place at the “Boot Scootin Guacamole Contest” in 2007.

For a healthy, high-fiber weeknight dinner, try these spiced lamb pitas with homemade hummus.

WGN’s Dean Richards is cooking up another dish that’s perfect for Fall. (Click here for a printable version of this week’s recipe.) Ingredients: Directions:

This Asian beef stir-fry is a quick and colorful dish that brings restaurant-style flavor straight to your kitchen.

Fall in love with this autumnal recipes that are so gourd, you’ll be wanting seconds.

Bob Stahl, the chef at Minzo’s Kitchen in Green Bay, Wisconsin, shares his autumnal take on the toasty treat.

Butternut Rigatoni Bring a large pot of salted water to a boil and cook the rigatoni to your liking. Use a blender or food processor to puree the squash puree with about 1/2 cup milk until smooth. To make the sauce, melt the butter over medium low heat in a medium saucepan and add the […]

On Tuesday morning, Chef Ron from Sunday’s Kitchen prepared Taco Flatbread on Today in Amarillo.

Comfort food doesn’t have to mean giving up how you want to feel.